Harleson Sidney Almeida Monteiro | Agricultural and Biological Sciences | Best Scholar Award

Mr. Harleson Sidney Almeida Monteiro | Agricultural and Biological Sciences | Best Scholar Award

PhD student at University of São Paulo, Brazil

Harleson Sidney Almeida Monteiro is a dedicated scholar in agronomy, currently pursuing a Ph.D. in Horticulture at UNESP, Brazil. With a Master’s degree in the same field and multiple specializations in agribusiness, soil management, and plant nutrition, he demonstrates a strong commitment to academic and professional advancement. His background also includes degrees in Business Management and Occupational Safety, reflecting interdisciplinary expertise. Harleson has completed over 80 complementary courses from renowned institutions such as EMBRAPA, USP, and UFV, focusing on modern agricultural practices, post-harvest technology, and precision farming tools like GIS and spectroscopy. He has received prestigious research scholarships from CAPES and CNPq and has experience in teaching and technical training. His research interests center on grafting, phenology, and fruit quality in viticulture. While his publication record could be further developed, his academic trajectory, technical skills, and passion for sustainable agriculture position him as a promising contributor to agronomic science.

Professional Profile 

Scopus Profile
ORCID Profile

Education

Harleson Sidney Almeida Monteiro holds a strong academic background in agronomy and related fields. He is currently pursuing a Ph.D. in Horticulture at Universidade Estadual Paulista (UNESP), after successfully completing his Master’s degree in the same program. He also holds a Bachelor’s degree in Agronomy from Universidade Federal Rural da Amazônia and another in Business Management from Universidade Paulista. Additionally, he has completed professional technical courses in Occupational Safety and Forestry. Harleson has pursued several postgraduate specializations, including in Agribusiness (MBA – ESALQ/USP), Soil Fertility, and Crop Science. His education is further enriched by over 80 short courses in areas such as post-harvest technology, GIS, microbiology, irrigation, and sustainable agriculture. This extensive formal and informal education across agronomy, business, and environmental sciences showcases his commitment to continuous learning and interdisciplinary competence in the agricultural sector.

Professional Experience

Harleson Monteiro has built a diverse professional profile rooted in agronomy, technical training, and safety. Though early in his research career, he has developed field and academic experience in horticultural practices, with specific interests in viticulture, fruit quality management, and post-harvest technologies. He has worked closely with academic institutions such as UNESP and UFRA, contributing to laboratory-based studies and practical agricultural assessments. His professional trajectory also includes experience related to workplace safety and environmental risk management, owing to his technical training in Occupational Safety. This blend of hands-on agricultural experience and knowledge of risk control procedures allows Harleson to bridge gaps between scientific research and practical farm operations. He has demonstrated initiative by engaging in complementary training involving cutting-edge tools like drones, spectroscopy, and QGIS, highlighting his readiness to adapt to precision agriculture technologies. While his formal job titles are not extensively detailed, his academic roles suggest active participation in research and teaching support.

Research Interest

Harleson Monteiro’s primary research interests lie within the field of horticulture, with a specific focus on viticulture (grape production), grafting techniques, phenology, crop management, and fruit quality. These areas are highly relevant to improving productivity and sustainability in fruit farming systems. He is particularly interested in the physiological responses of fruit crops to different cultivation practices, as well as the integration of modern technologies such as non-destructive quality analysis, post-harvest treatment methods, and the use of precision tools like GIS and spectroscopy. His master’s and Ph.D. research, guided by Professor Marco Antonio Tecchio at UNESP, reflect a strong foundation in experimental methodology and scientific inquiry related to fruit crops. Additionally, Harleson has explored emerging topics such as nanotechnology in post-harvest systems, traceability of produce, and soil fertility management. His interdisciplinary curiosity enables him to link traditional agronomic knowledge with innovative approaches for improving crop efficiency, sustainability, and market value.

Award and Honor

Harleson Monteiro has received important academic scholarships from two of Brazil’s most prestigious funding agencies: CAPES (Coordenação de Aperfeiçoamento de Pessoal de Nível Superior) and CNPq (Conselho Nacional de Desenvolvimento Científico e Tecnológico). These scholarships are awarded based on academic merit and research potential, underscoring his performance and promise as a scholar. His selection as a scholarship recipient during both his undergraduate and postgraduate studies is a testament to his consistent academic excellence. Though no specific awards or recognitions beyond scholarships are mentioned, the breadth of his continued education and training—often awarded through competitive admissions or government-supported programs—suggests a strong reputation within academic and professional communities. His involvement in high-level specialization programs and affiliations with respected institutions such as EMBRAPA, USP, UFRA, and UNESP further validate his credibility and distinction. These honors position him well for future accolades as his research contributions continue to develop.

Conclusion

In summary, Harleson Sidney Almeida Monteiro represents a committed and well-rounded academic with a clear trajectory in agronomic science, particularly in horticulture and viticulture. His educational foundation is extensive and diverse, combining degrees, technical training, and specialized certifications. Professionally, he blends scientific research with practical agricultural insight, supported by strong interests in sustainable cultivation, crop quality, and technological integration in farming systems. His research is rooted in real-world applications, with a vision of improving both productivity and sustainability. Recognized by CAPES and CNPq through competitive scholarships, he has already demonstrated academic excellence and research potential. While he could further strengthen his academic profile through peer-reviewed publications and international collaboration, his current trajectory suggests strong potential for continued impact. Harleson is a promising candidate for recognition through awards such as the Best Scholar Award, given his dedication to lifelong learning, scientific inquiry, and the advancement of agricultural practices in Brazil and beyond.

Publications Top Notes

  • Title: Phenological Development, Thermal Requirement, and Quality of ‘BRS Núbia’ Grapes on Different Rootstocks
    Authors: Harleson Sidney Almeida Monteiro, Marco Antonio Tecchio, Sinara de Nazaré Santana Brito, Francisco José Domingues Neto, Camilo André Pereira Contreras Sánchez, Juan Carlos Alonso, Daví Eduardo Furno Feliciano, Carolina Ragoni Maniero, Pedro Henrique Hortolani Cunha, Marcelo de Souza Silva
    Year: 2025
    Citation (APA):
    Monteiro, H. S. A., Tecchio, M. A., Brito, S. N. S., Neto, F. J. D., Sánchez, C. A. P. C., Alonso, J. C., Feliciano, D. E. F., Maniero, C. R., Cunha, P. H. H., & Silva, M. S. (2025). Phenological development, thermal requirement, and quality of ‘BRS Núbia’ grapes on different rootstocks. Horticulturae, 11(5), Article 466. https://doi.org/10.3390/horticulturae11050466

  • Title: Genetic Parameters and Selection Gains in Open-Pollination Progenies of Bacabi Palm Tree (Oenocarpus mapora)
    Authors: Antonia Benedita da Silva Bronze, Harleson Sidney Almeida Monteiro, Sinara de Nazaré Santana Brito, Valdeci Junior Fonseca Pinheiro, Sabrina Gomes Monteiro, Layse Barreto de Almeida Abreu, Valdeides Marques Lima, Milton Guilherme da Costa Mota
    Year: 2024
    Citation (APA):
    Bronze, A. B. S., Monteiro, H. S. A., Brito, S. N. S., Pinheiro, V. J. F., Monteiro, S. G., Abreu, L. B. A., Lima, V. M., & Mota, M. G. C. (2024). Genetic parameters and selection gains in open-pollination progenies of bacabi palm tree (Oenocarpus mapora). Comunicata Scientiae, 15, Article 4221. https://doi.org/10.14295/cs.v15.4221

  • Title: Caracterização físico-química de uvas ‘BRS Vitória’ cultivadas em clima subtropical
    Authors: Sinara de Nazaré Santana Brito, Vitor Augusto dos Santos Garcia, Marco Antonio Tecchio, Letícia Silva Pereira Basílio, Aline Nunes, Harleson Sidney Almeida Monteiro, Giuseppina Pace Pereira Lima
    Year: 2023
    Citation (APA):
    Brito, S. N. S., Garcia, V. A. S., Tecchio, M. A., Basílio, L. S. P., Nunes, A., Monteiro, H. S. A., & Lima, G. P. P. (2023). Caracterização físico-química de uvas ‘BRS Vitória’ cultivadas em clima subtropical. Revista Iberoamericana de Tecnología Postcosecha, 24(2), Article e432.

  • Title: Organic Substrates in the Development of Camu-Camuzeiro (Myrciaria dubia) in the Amazon Region
    Authors: Antonia Benedita da Silva Bronze, Sinara de Nazaré Santana Brito, Harleson Sidney Almeida Monteiro, Ewerton Delgado Sena, Nayara Ferreira Barros Da Silva, Valdeci Junior Fonseca Pinheiro, Layse Barreto de Almeida Abreu, Rhuan Carlos Nascimento Dias
    Year: 2023
    Citation (APA):
    Bronze, A. B. S., Brito, S. N. S., Monteiro, H. S. A., Sena, E. D., Silva, N. F. B. D., Pinheiro, V. J. F., Abreu, L. B. A., & Dias, R. C. N. (2023). Organic substrates in the development of camu-camuzeiro (Myrciaria dubia) in the Amazon region. Comunicata Scientiae, 15, Article 4213. https://doi.org/10.14295/cs.v15.4213

 

Chidozie Egbu | Agricultural and Biological Sciences | Best Researcher Award

Dr. Chidozie Egbu | Agricultural and Biological Sciences | Best Researcher Award

Post-Doctoral Research Fellow at North-West University, South Africa

Dr. Chidozie Freedom Egbu is a dedicated postdoctoral researcher in the Department of Animal Science at North-West University, Mafikeng, South Africa, specializing in animal nutrition and physiology. He holds a PhD in Animal Science, focusing on the effects of Moringa oleifera extracts on broiler chickens, and has extensive experience in conducting research, mentoring students, and publishing in peer-reviewed journals. Dr. Egbu has received multiple grants for his research, showcasing his capability in project design and funding applications. He is also actively involved in teaching, having developed and delivered various undergraduate courses. Recognized for his contributions to the field, he has received several awards and honors, including a Faculty Teaching Award. With proficiency in statistical data analysis using multiple programming languages, Dr. Egbu combines practical agricultural experience with academic excellence, positioning him as a strong candidate for the Best Researcher Award.

Publication Profile

Strengths for the Award:

  1. Strong Academic Background:
    • Dr. Egbu holds a Ph.D. in Animal Science with a focus on nutritional interventions in poultry, showcasing his deep knowledge in the field.
    • His educational credentials include a Master’s degree and Bachelor’s degree, providing a robust foundation for his research.
  2. Diverse Research Experience:
    • As a Postdoctoral Research Fellow, he is currently involved in significant research projects, including the innovative replacement of soybean in poultry diets with solid-state fermented cowpea.
    • His past research includes impactful studies on Moringa oleifera, demonstrating his ability to conduct practical and applicable research in animal nutrition.
  3. Publication Record:
    • Dr. Egbu has authored several peer-reviewed articles, contributing valuable findings to the scientific community. His research on poultry nutrition has resulted in publications in reputable journals, which signifies the quality and relevance of his work.
    • He has also presented his research at various national and international conferences, enhancing his visibility and impact in the field.
  4. Grant Acquisition:
    • He has successfully obtained multiple research grants, indicating not only the merit of his research proposals but also his ability to secure funding essential for advancing scientific inquiry.
  5. Mentorship and Teaching:
    • His experience in mentoring undergraduate and graduate students highlights his commitment to education and developing the next generation of researchers.
    • Dr. Egbu’s teaching experience across various Animal Science modules demonstrates his proficiency in knowledge dissemination and academic leadership.
  6. Leadership and Administrative Roles:
    • His involvement in various academic committees and projects underscores his leadership abilities and active participation in fostering a collaborative research environment.

Areas for Improvement:

  1. Broaden Research Interests:
    • While Dr. Egbu has excelled in poultry nutrition, diversifying his research focus to include other animal species or broader agricultural practices could enhance his expertise and expand his impact in the field.
  2. Increase Visibility in the Global Research Community:
    • Engaging in more international collaborations could enhance his research scope and allow for greater cross-pollination of ideas, further elevating his academic profile.
  3. Enhance Public Engagement:
    • Increasing his outreach efforts to engage with the public and industry stakeholders could help translate his research findings into practical applications, thus broadening the societal impact of his work.
  4. Expand Data Analysis Skills:
    • Although he has training in various statistical software, continuous advancement in data analytics techniques, such as machine learning or bioinformatics, could strengthen his research methodology and outputs.

Education:

Chidozie Freedom Egbu has pursued extensive educational qualifications in the field of Animal Science. He obtained a Doctor of Philosophy (PhD) in Animal Science from North-West University, Mafikeng, South Africa, in May 2023, focusing on the effects of Moringa oleifera extracts on poultry. He also holds a Master of Science in Animal Nutrition and Biochemistry from the University of Nigeria, Nsukka, awarded in March 2014, where he studied the impact of urea-treated maize stover on grazing calves. His academic journey began with a Bachelor of Agriculture in Animal Science, also from the University of Nigeria, completed in February 2009, which involved research on the growth responses of hatchlings. Additionally, he has participated in various training programs and workshops, enhancing his skills in statistical data analysis and ethical research practices.

Experience:

Chidozie Freedom Egbu is a dedicated and accomplished researcher in the field of Animal Science, currently serving as a Postdoctoral Research Fellow at North-West University, South Africa. He earned his Ph.D. in Animal Science in May 2023, with a focus on the effects of Moringa oleifera extracts on broiler chickens’ physiological and meat quality responses. His research experience includes conducting feeding trials, laboratory analyses, and mentoring undergraduate and graduate students. Egbu has a strong publication record, with numerous peer-reviewed articles and conference presentations, highlighting his contributions to animal nutrition and welfare. His previous roles include research assistant and lecturer, where he actively participated in academic activities, curriculum development, and student supervision. Egbu’s commitment to advancing agricultural sciences is further demonstrated through his successful grant applications and participation in collaborative research projects.

Research Focus:

Dr. Chidozie Freedom Egbu’s research primarily focuses on enhancing animal production through innovative nutritional strategies, particularly in poultry. His recent work investigates the effects of various plant extracts, such as Moringa oleifera and olive pomace, on the physiological responses and meat quality of broiler chickens and Jumbo quail. He emphasizes sustainable animal husbandry practices by exploring alternative feed ingredients, including solid-state fermented cowpea, to replace conventional soybean in poultry diets. Additionally, Dr. Egbu aims to improve animal health and production efficiency while minimizing reliance on antibiotics. His research contributions are marked by a strong commitment to integrating modern analytical techniques, such as DNA sequencing and microbial culturing, to address challenges in animal nutrition and welfare. Through his collaborative efforts and mentorship in academia, Dr. Egbu strives to advance the field of animal science and contribute to sustainable agricultural practices.

Awards and Honors:

Chidozie Freedom Egbu has received several notable awards and honors throughout his academic career. He was recognized as a Postgraduate Semi-finalist at the Leopards Lair Pitching Competition, organized by North-West University and Vaal University of Technology in October 2020, showcasing his entrepreneurial spirit and research initiatives. Additionally, he was a finalist in the Imvelisi Ideation Bootcamp, aimed at developing African entrepreneurs, in November 2020. His commitment to teaching excellence was acknowledged with the Faculty Teaching Award from Alvan Ikoku Federal University of Education in August 2018, highlighting his effective educational practices and contributions to student learning.

Publication Top Notes:

  • Effect of dietary olive (Olea europea) pomace on productive performance, and physiological and meat quality parameters in Jumbo quail
    • Authors: Hlatshwayo, I.S., Mnisi, C.M., Egbu, C.F.
    • Year: 2023
    • Citations: 0
  • In-feed Salmonella-specific phages alter the physiology, intestinal histomorphology, and carcass and meat quality parameters in broiler chickens
    • Authors: Dlamini, S.B., Mnisi, C.M., Ateba, C.N., Egbu, C.F., Mlambo, V.
    • Year: 2023
    • Citations: 5
  • Effect of Moringa oleifera Seed Extract Administered through Drinking Water on Physiological Responses, Carcass and Meat Quality Traits, and Bone Parameters in Broiler Chickens
    • Authors: Egbu, C.F., Motsei, L.E., Yusuf, A.O., Mnisi, C.M.
    • Year: 2022
    • Citations: 7
  • Evaluating the Efficacy of Moringa oleifera Seed Extract on Nutrient Digestibility and Physiological Parameters of Broiler Chickens
    • Authors: Egbu, C.F., Motsei, L.E., Yusuf, A.O., Mnisi, C.M.
    • Year: 2022
    • Citations: 5
  • Growth, physiological performance, and pork quality of weaner large white piglets to different inclusion levels of nano zinc oxide
    • Authors: Mokone, B., Motsei, L.E., Yusuf, A.O., Egbu, C.F., Ajayi, T.O.
    • Year: 2022
    • Citations: 5

Conclusion:

Dr. Chidozie Freedom Egbu is a commendable candidate for the Best Researcher Award, characterized by his impressive academic credentials, substantial research output, and commitment to mentoring and teaching. His ability to secure research funding and publish high-quality work highlights his contributions to the field of Animal Science. While there are areas for improvement, particularly in broadening his research interests and enhancing global engagement, Dr. Egbu’s strengths far outweigh these considerations. His potential for future contributions to agricultural sciences positions him as a deserving recipient of this prestigious award.