AUSTIN IKECHUKWU GBASOUZOR | AGRICULTURAL | Best Paper Award

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Assoc Prof Dr. AUSTIN IKECHUKWU GBASOUZOR | AGRICULTURAL | Best Paper Award

ASSOCIATE PROFESSOR OF MECHANICAL ENGINEERING, CHUKWUEMEKA ODUMEGWU OJUKWU UNIVERSITY,ULI ANAMBRA STATE, Nigeria

Austin I. Gbasouzor is an esteemed academic in the field of Mechanical Engineering, currently serving as an Associate Professor at Chukwuemeka Odumegwu Ojukwu University, Nigeria. With extensive teaching experience, he has held various positions including Senior Lecturer and Lecturer II. His academic journey includes a Post-Doctoral Fellowship at Purdue University and remote lecturing at institutions such as Cyprus Science University and Catholic University Cameroon. Passionate about research, Dr. Gbasouzor focuses on drying processes and sustainable engineering solutions. 🌍📚

Publication Profile

Google Scholar

Education

Dr. Gbasouzor earned his Doctorate in Mechanical Engineering from Nnamdi Azikiwe University, Nigeria (2017-2021). He also holds a Master’s degree in Electromechanical Technology (2002-2005) and a Bachelor’s degree in Technical Education (1998-2001) from the same institution. His educational background is complemented by a National Certificate of Education in Mechanical/Metal Work Technology (1992-1995) from the Federal College of Education, Technical, Asaba. 🎓🔧

Experience

Dr. Gbasouzor has accumulated significant academic experience, serving as a Senior Technologist and several lecturer roles at Chukwuemeka Odumegwu Ojukwu University since 2009. His leadership roles include Acting Head of Department and Senator at the university. He is also an active member of various editorial boards and has been involved in significant academic and research collaborations globally. 🏫👨‍🏫

Research Interests

His research interests primarily revolve around drying technology, sustainable engineering solutions, and the application of mechanical systems in agricultural practices. Dr. Gbasouzor is particularly focused on the thermodynamics of food preservation and mechanical design innovations that promote sustainable development. 🔍⚙️

Awards

Dr. Gbasouzor has received multiple accolades for his contributions to engineering education and research, including the Best Paper Award at the World Congress on Engineering and Computer Science (WCECS) and several Certificates of Merit for his student papers at international conferences. He was also awarded the Tertiary Education Trust Fund Postdoctoral Fellowship in 2022. 🏆🎖️

Publications

Gbasouzor, A.I., Omenyi, S., Mallik, S. and Njoku, J. (2024). Determination of Natural Logarithm of Diffusion Coefficient and Activation Energy of Thin Layer Drying Process of Ginger Rhizome Slices. World Journal of Engineering and Technology, 12, 213-228. Link

Gbasouzor, A.I. Ileleji, K. (2023). Thermal Analysis of Sclerotium of Pleurotus tuber-regium (ọsụ) for Effective Drying. World Journal of Engineering and Technology, 11, 153-163. Link

Gbasouzor, A.I., Chukwu, L. C. (2023). Nutraceutical and Phytomedicinal Survey of Sclerotium of Pleurotus Tuber-regium (ọsụ). International Journal of Food Engineering and Technology, 7(1), 12-19. Link

Gbasouzor, A.I., Mallik, S., Njoku, J. E. E., & Depriver, J. (Year not provided). Experimental analysis of thin layer drying of ginger rhizome in convective environment. Publication details not provided.

Saule kenzhebayeva | Agricultural | Best Research Article Award

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Prof. Saule kenzhebayeva | Agricultural | Best Research Article Award

Genetic improvement of wheat to abiotic and biotic stress, al-Farabi Kazakh National University, Kazakhstan

👩‍🔬 Kenzhebayeva Saule Sagindykovna is a professor at the Department of Biotechnology, Al-Farabi Kazakh National University. Her expertise lies in wheat mutation breeding, improving grain quality, and developing molecular markers to enhance agronomic traits. She has made significant contributions to research on physiological and biochemical aspects of stress tolerance in cereals. 🌾

Publication Profile

Scopus

Strengths for the Award:

  1. Extensive Expertise: Kenzhebayeva Saule Sagindykovna has a strong academic foundation with a Doctor of Science degree, highlighting her deep knowledge in biotechnology and mutation breeding. Her research focuses on improving wheat quality, disease resistance, and stress tolerance, which aligns with the award’s focus on impactful research.
  2. Innovative Research Contributions: Her work in molecular genetics and mutation breeding for enhancing key agronomic traits such as drought tolerance, disease resistance, and nutrient content in wheat is highly relevant in addressing global food security and sustainability challenges.
  3. High-Impact Publications: Several of her publications are indexed in reputable journals (e.g., PeerJ, Crop and Pasture Science, Curr Issues Mol Biol), with some having strong citation potential. Her research has been recognized as contributing to the scientific community, particularly in leaf rust resistance, iron homeostasis, and biofortification of wheat, which are critical for agriculture.
  4. International Research Projects: Kenzhebayeva has led and participated in several high-profile national and international projects funded by institutions like the IAEA, showcasing her ability to manage complex research initiatives. These projects focus on wheat improvement using nuclear and molecular techniques, demonstrating her capability in multidisciplinary approaches.
  5. Leadership and Recognition: As a professor and principal investigator in numerous research grants, she has demonstrated leadership and has contributed to the development of biofortified wheat lines that are of practical importance in Kazakhstan and globally.

Areas for Improvement:

  1. Citation Impact: While Kenzhebayeva has been a part of many prestigious research efforts, her H-index (5) and citation count (15) for 2023 might be relatively low compared to other potential candidates for the award. Increasing the visibility and citation of her research through collaborations, conferences, and networking could enhance her profile.
  2. Broader International Exposure: Although her work has international dimensions, increased global collaboration and publications in higher-impact journals could elevate the reach of her findings and further boost her academic recognition.
  3. Scientometric Growth: Focusing on increasing the frequency of high-impact publications and collaborating with highly cited researchers may help boost her citation profile.

Education:

🎓 Kenzhebayeva earned her Master’s degree in Biology from Moscow State University in 1976, followed by a postgraduate course at the same institution from 1976-1979. She holds a Doctor of Science degree and is a recognized professor in the field of biotechnology and crop improvement. 🌱

Experience:

📚 With decades of experience, Kenzhebayeva has been involved in numerous national and international research projects, focusing on wheat improvement, tolerance to abiotic stresses, and enhanced grain quality. She has served as both a principal investigator and responsible executor for many key projects funded by Kazakhstan’s Ministry of Education and Science. 🌾🔬

Research Focus:

🔍 Kenzhebayeva’s research delves into mutation breeding of wheat, grain quality improvement, resistance to rust disease, and the effects of biotic and abiotic stresses on cereals. She is particularly interested in developing molecular markers for valuable agronomic traits and enhancing drought tolerance in wheat. 🌾💧

Awards and Honours:

🏆 Kenzhebayeva has been a national coordinator and principal investigator for numerous international projects, including collaborations with the International Atomic Energy Agency (IAEA) and the Swiss National Science Foundation (SNSF). Her work has earned her widespread recognition in the field of biotechnology. 🌟

Publication Top Notes:

📄 Phenotyping and exploitation of kompetitive allele-specific PCR assays for genes underpinning leaf rust resistance in new spring wheat mutant lines (2024) – Current Issues in Molecular Biology, cited by 10 articles.
📄 Organ-specific expression of genes involved in iron homeostasis in wheat mutant lines with increased grain iron and zinc content (2022) – PeerJ, cited by 5 articles.
📄 Rice Plants (Oryza sativa L.) under Cd Stress in Fe Deficiency Conditions (2022) – BioMed Research International, cited by 3 articles.
📄 Iron-deficiency response and differential expression of iron homeostasis-related genes in spring wheat mutant lines (2022) – Crop and Pasture Science, cited by 8 articles.
📄 Improved iron and zinc bioavailability in spring wheat mutant lines (2018) – Journal of Biotechnology, cited by 12 articles.

Conclusion:

Kenzhebayeva Saule Sagindykovna’s research is highly relevant to the criteria for the “Research for Best Research Article Award.” Her contributions to mutation breeding, biofortification, and stress resilience in wheat have significant global implications for food security. However, improvements in citation impact and broader international exposure could further solidify her candidacy. Despite these areas for growth, her established leadership in high-level projects and innovative research make her a strong candidate for recognition.

Nagla Al Ashkar | Plant Physiology | Best Researcher Award

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Dr. Nagla Al Ashkar | Plant Physiology | Best Researcher Award

Researcher, NRC Egypt, Egypt

Nagla Mohamed Al Ashkar is a distinguished researcher in the Botany Department at the National Research Centre in Cairo, Egypt. With a robust academic background and extensive experience in agricultural sciences, her career has been marked by significant contributions to ethnobotanical studies and sustainable agricultural practices. Born on July 12, 1970, in El-Behaira, Egypt, she has dedicated her professional life to advancing knowledge in botany and agriculture.

Profile

Scopus

🎓 Education

Nagla Mohamed Al Ashkar’s educational journey is both impressive and diverse. She earned her Ph.D. in Agricultural Sciences from Complutense University of Madrid in 2013 with a focus on the ethnobotanical study of Matrouh Governorate. Earlier, she completed a DAS in Production, Prevention, and Sustainable Treatment of Agricultural Media from the Polytechnic University of Madrid in 2003. Her academic foundation was laid with a Master’s degree in Agricultural Sciences from the University of Cairo, Egypt, in 1998, and a Bachelor’s degree in Dry Agriculture from the Faculty of Science at Al-Azhar University in 1990.

💼 Experience

Nagla has accumulated extensive professional experience at the National Research Centre in Cairo. Since 2014, she has been serving as a Researcher in the Botany Department. Prior to this role, she was a Research Assistant from 1998 to 2014, and an Assistant Researcher from 1993 to 1998. Her work primarily focuses on botany and sustainable agricultural practices, contributing significantly to the research community.

🔬 Research Interests

Nagla’s research interests lie in ethnobotany, sustainable agriculture, and the application of modern herbicides. She is particularly interested in the effects of agricultural practices on crop growth and weed management. Her work aims to develop sustainable agricultural techniques that can improve crop yields and ensure environmental conservation.

🏆 Awards and Honors

Nagla Mohamed Al Ashkar has been recognized for her contributions to the field of agricultural sciences through various awards and honors. Her innovative research and dedication to sustainable agricultural practices have earned her a respected position within the scientific community.

📚 Publications Top Notes

Delgado, FMG, Oliveira, MR, González Coloma, A., Mohamed, N., Soria, AC, Sanz, J., & Reina, M. (2007). Adaptación al Cultivo y Valorización de Lavandulaluisieri. II Coloquio Nacional de Plantas Aromáticas y Medicinais.

Gonzalez-Coloma A, Martin-Benito D, Mohamed N, Garcia Vallejo MC, Soria AC (2006). Antifeedant effects and chemical composition of essential oils from different populations of Lavandulaluisieri L.. BiochemSystEcol, 34:609–616.

Moiteiro C, Joao M, Curto OM, Mohamed N, Bailen M, Martı´nez-Dı´az R, Gonzalez-Coloma A (2006). Biovalorization of friedelanetriterpenes derived from cork processing industry byproducts. J. Agric Food Chem, 54:3566–357.

Coloma, G., Guadano, A., Santana, O., Martín, N., Mohamed, N., Cabrera, R., & Fraga, BM (2002). Bioexploración y diversidad química. 2. Jornadas Científicas sobre Medio Ambiente. Madrid (España). 16-17 de abril de 2002.

El-Bassiouny, H. M. S., Abdallah, M. M. S., Al-Ashkar, N. M., & Bakry, B. A. (2023). Potential impacts of chitosan on growth, yield, endogenous phytohormones, and antioxidants of wheat plant grown under sandy soil conditions. Agronomy Research, 21(1).

Jahidul Hassan | Agriculture | Best Researcher Award

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Prof Dr. Jahidul Hassan | Agriculture | Best Researcher Award

Professor Bangabandhu Sheikh Mujibur Rahman Agricultural University, Bangladesh

🌟 Prof. Dr. Jahidul Hassan, renowned for his exceptional contributions to agricultural research, has been honored with the prestigious Best Researcher Award. As a distinguished member of Bangabandhu Sheikh Mujibur Rahman Agricultural University in Bangladesh, his expertise has significantly advanced the field of agriculture. Through innovative studies and tireless dedication, Dr. Hassan has revolutionized agricultural practices, addressing critical challenges and fostering sustainable solutions. His pioneering work not only enhances food security but also empowers farming communities nationwide. This accolade is a testament to his unwavering commitment to excellence and his profound impact on the agricultural landscape. Dr. Jahidul Hassan continues to inspire future generations in the pursuit of scientific innovation. 🌾🏆

Profile

Scopus

Research Interest

🌱 The breeding of horticultural crops encompasses both conventional methods and genetic engineering techniques, aiming to enhance traits such as seedlessness, parthenocarpy, and polyploidization. Biotechnology, including plant tissue culture and molecular biology, plays a pivotal role in accelerating the development of improved varieties. Post-harvest management strategies ensure the preservation of quality and freshness, while wastewater management safeguards environmental sustainability. Creating a sustainable environment for horticultural crop production involves implementing practices that minimize ecological impact and promote long-term viability. Through these integrated approaches, the horticultural industry continues to evolve, meeting the demands of a changing world while prioritizing environmental stewardship. 🍃🔬

Education

🎓 Prof. Dr. Jahidul Hassan’s academic journey is a testament to his dedication and pursuit of excellence. He earned his PhD in 2019 and Master of Science degree in 2016, both from Kyushu University in Japan, where he delved deep into agricultural studies. Prior to that, he obtained another Master of Science degree in 2007 from Bangabandhu Sheikh Mujibur Rahman Agricultural University in Bangladesh, building on his foundational knowledge. Dr. Hassan’s educational background also includes a Bachelor of Science in Agriculture (Honors) from Bangladesh Agricultural University in 2002. His academic prowess began with his schooling at Narsingdi Government College and Ekuria High School, both under the Dhaka Board. 📚🌱

Awards / Honors

🌟 Recipient of the prestigious International Japan Government Scholarship (MEXT Scholarship 2014~2019, MEXT ID No. 143330), Prof. Dr. Jahidul Hassan has demonstrated outstanding academic excellence and research prowess. Additionally, he has been recognized with the National Academic Merit Scholarship for both his undergraduate studies at BAU and graduate studies at BSMRAU. Dr. Hassan’s remarkable achievements extend further with accolades such as the Best Researcher Award and the BSMRAU-TA Research Award in 2022. These honors underscore his exceptional dedication to advancing knowledge and innovation in the field of agriculture, marking him as a leader and role model in academic and research circles.

Employment Status

🌾 Professor [Name] has a rich and extensive academic journey, spanning from [Month Year] to present, at Bangabandhu Sheikh Mujibur Rahman Agricultural University in Gazipur, Bangladesh. Starting as a Lecturer in November 2007, they progressed through various roles, showcasing their expertise in teaching, research, and administration. Their dedication led them to positions as Assistant Professor, Associate Professor, and finally to the esteemed role of Professor in March 2020. Prior to their academic tenure, they served in pivotal roles such as Scientific Officer at Bangladesh Agricultural Research Institute and Quality Control Officer at the Department of Agriculture Marketing. Throughout their career, they have been instrumental in advancing agricultural knowledge and practices, leaving a lasting impact on the field. 🌟

Publications Top Notes

  1. Assessment of heavy metals accumulation by vegetables irrigated with different stages of textile wastewater for evaluation of food and health risk.
  2. Colour, nutritional composition and antioxidant properties of dehydrated carrot (Daucus carota var. sativus) using solar drying techniques and pretreatments.
  3. Comparative analysis of antioxidant potential in leaf, stem, and root of Paederia foetida L.
    • Authors: Husna T, Mohammed MU, Hasan MM, Nazran A, Khan HI, Hassan J, Shovon MN, Ghosh TK.
    • Journal: Acta agriculturae Slovenica.
    • Year: 2023.
    • Volume: 119.
    • Issue: 2.
    • Pages: 1-5.
    • DOI: http://doi:10.14720/aas.2023.119.2.13320
  4. Morphological and anatomical characterization of colchicine-induced polyploids in watermelon.
    • Authors: Khan MN, Hassan J*, Biswas MS, Khan HI, Sultana H, Suborna MN, Rajib MM, Akter J, Gomasta J, Anik AA.
    • Journal: Horticulture, Environment, and Biotechnology.
    • Year: 2023.
    • DOI: https://doi.org/10.1007/s13580-022-00488-6
  5. Insect Pest Incidence in Mungbean Across Varied Temperatures and Elevated Co2 Concentrations.
    • Authors: Tora TI, Rahman MM, Afroza M, Miah MR, Kabir MH, Rahman MM, Hassan J, Al Mamun MA.
    • Journal: Sustainability. Environment & Ecosystem Science.
    • Year: 2023.
    • Volume: 7.
    • Issue: 1.
    • Pages: 78-83.
    • DOI: http://doi.org/10.26480/ees.01.2023.78.83