Mohamed Dhia Eddine Hammami | Agricultural and Biological Sciences | Best Researcher Award

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Mr. Mohamed Dhia Eddine Hammami | Agricultural and Biological Sciences | Best Researcher Award

Mohamed Dhia Eddine Hammami | University of Vigo | Spain

Mr. Mohamed Dhia Eddine Hammami is a distinguished doctoral researcher in Agricultural Sciences affiliated with the University of Vigo, Spain, and the University of Carthage, Tunisia, specializing in maize genetics, drought and heat stress tolerance, and agronomic productivity in Mediterranean environments. He holds an Engineering Degree in Agronomy from the Higher School of Agriculture of Mateur, Tunisia, and completed a preparatory cycle in Biology and Geology at the Higher Institute of Biology and Geology of Soukra, Tunisia. As a researcher, he has led extensive screening of Mediterranean maize landraces across multiple environments, evaluating physiological responses, genetic diversity, and genotype-by-environment interactions, and identifying key agronomic drivers of yield. His work encompasses high-impact research projects such as the PRIMA DROMAMED initiative, and he has collaborated with leading institutions including Mission Biológica de Galicia (MBG-CSIC), INRAE in France, and the National Agronomic Institute of Tunisia. Mr. Hammami has contributed to a significant body of scholarly publications in top-tier journals, including Agronomy, PLoS ONE, and the Italian Journal of Agronomy, advancing understanding of stress adaptation, genetic variability, and yield optimization in maize. He has presented his findings at international conferences, earning recognition such as the Best Presentation Prize at the Young Researchers Workshop in Vigo. Beyond research, he has co-supervised student projects, demonstrating leadership in mentoring emerging scientists. His expertise, innovative contributions, and scholarly achievements position him as an exceptional candidate for recognition in the field of agricultural sciences.

Profiles: Scopus | ORCID

Featured Publications

1. Hammami, M. D. E., Lasram, A., Kthiri, Z., Boukef, S., Hamada, W., Revilla, P., & Karmous, C. (2025). Assessing yield and productivity gaps in Tunisian maize cropping system. Agronomy, 15(2).

2. Hammami, M. D. E., Rashid, M. A. R., Madur, D., Kthiri, Z., Galaretto, A., Nicolas, S. D., Charcosset, A., Combes, V., Karmous, C., & Revilla, P. (2025). Phylogenetic relationships and genetic diversity of Tunisian maize landraces. PLOS ONE, 20(1), e0316185.

Mostafa koozehgar kaleji | Agricultural and Biological Sciences | Best Researcher Award

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Dr. Mostafa koozehgar kaleji | Agricultural and Biological Sciences | Best Researcher Award

Dr at Gorgan University of Agricultural Sciences and Natural Resources, Gorgan, Iran

Mostafa Koozegar Kaleji is an accomplished researcher in the field of agroecology and sustainable agriculture. He holds a Ph.D. from Gorgan University of Agricultural Sciences and Natural Resources and has over two decades of experience in agricultural research and management. His research focuses on soil-plant interactions, ecosystem services, and plant physiology, with more than 20 peer-reviewed journal articles and several international conference presentations to his credit. Mostafa demonstrates strong technical skills in statistical analysis, GIS, and crop modeling, and has contributed to agricultural education through co-authoring three books. His professional roles include serving as an agricultural specialist and production manager, where he bridges scientific research with practical agricultural practices. While he has made significant strides in research productivity and knowledge dissemination, future focus on high-impact publications and international collaborations could further enhance his profile. Overall, he is a dedicated scholar making valuable contributions to the advancement of sustainable agriculture.

Professional Profile 

Scopus Profile
ORCID Profile

Education

Mostafa Koozegar Kaleji has a solid academic foundation in agricultural sciences with a focus on agroecology. He earned his Ph.D. in Agroecology from Gorgan University of Agricultural Sciences and Natural Resources (2018–2023), where he engaged in advanced research on sustainable agricultural systems and plant-soil interactions. He previously completed his M.Sc. in Agroecology at Islamic Azad University, Karaj Branch (2012–2014), conducting studies that laid the groundwork for his interest in organic and ecological farming practices. His academic journey began with a B.Sc. in Agronomy and Plant Breeding at Islamic Azad University, Qaemshahr Branch (2007–2011), where he developed core competencies in crop science and genetics. This progression reflects a consistent and deepening focus on the ecological dimensions of agriculture. Throughout his education, Mostafa demonstrated a commitment to applying science toward real-world sustainability issues, which is evident in the breadth of his research work and the practical impact of his academic training.

Professional Experience

Mostafa Koozegar Kaleji has accumulated over 20 years of professional experience in agriculture, combining scientific research with practical field implementation. Since 2013, he has served as an Agricultural Specialist and Production Manager with the Jahad-e-Agriculture Organization in Mazandaran Province, where he oversees production planning and promotes the use of modern agricultural technologies. Earlier in his career, he contributed as a researcher at the Cotton Research Institute (2002–2003), working on varietal evaluation and crop improvement. From 2001 to 2012, he worked as an Agricultural Expert with the Babolsar Defense Organization, managing cultivation programs and contributing to food security efforts. This diverse experience across research, management, and field operations gives him a unique perspective that bridges academic knowledge and agricultural practice. His long-standing involvement in agricultural development demonstrates both leadership and hands-on expertise, which significantly enriches his research perspective and positions him as a valuable asset in applied agricultural innovation.

Research Interest

Mostafa Koozegar Kaleji’s research interests are centered around the core themes of agroecology and sustainable \

. He is particularly focused on plant physiology, soil-plant interactions, ecosystem services, and the use of organic and biological fertilizers in crop production systems. His work frequently explores how symbiotic relationships, such as mycorrhizal fungi and nitrogen-fixing bacteria, can improve crop yield, quality, and environmental resilience. He is also deeply engaged in evaluating and mapping ecosystem services in various agroecosystems, using tools like GIS and modeling software. These interests reflect a strong alignment with global agricultural sustainability goals, including reducing chemical inputs, enhancing biodiversity, and improving soil health. His dedication to applied research allows him to develop practical solutions for farming challenges while also contributing to the scientific literature. Overall, his research is marked by a systems-thinking approach, integrating ecological principles into agricultural production for long-term sustainability and resilience.

Award and Honor

While the CV does not list specific awards or honors explicitly, Mostafa Koozegar Kaleji’s extensive publication record and invited participation in international conferences suggest recognition within his professional community. His academic contributions—spanning over 20 peer-reviewed articles and co-authorship of several books—demonstrate a high level of scholarly commitment and output, which in itself is often indicative of peer acknowledgment. He has been involved in conferences in Spain, Russia, Georgia, and Iran, which implies international exposure and professional validation. Additionally, his senior roles in governmental agricultural organizations suggest trust and respect from institutional bodies. Publishing in interdisciplinary journals, contributing to capacity building through books, and engaging in workshops on biotechnology and organic farming further reinforce his status as a respected expert. Formalizing these accomplishments through research awards or fellowships would be a logical next step to reflect his contributions more visibly and position him for broader academic recognition and funding opportunities.

Conclusion

In conclusion, Mostafa Koozegar Kaleji stands out as a dedicated and productive researcher whose career reflects a strong alignment with the values of sustainable and science-based agriculture. With a Ph.D. in Agroecology and over two decades of combined academic and field experience, he bridges the gap between research and practice. His publication record, technical skillset, and involvement in international and local agricultural development initiatives underscore his contribution to both scientific advancement and applied solutions in farming. While there is room to enhance his global recognition through more high-impact publications and leadership in international collaborations, his achievements to date are commendable and impactful. His work contributes meaningfully to ecological resilience, food security, and sustainable crop management. Mostafa is a prime candidate for research-focused accolades, and his profile is well suited for awards that value sustained contribution, interdisciplinary expertise, and real-world agricultural impact. With continued growth, he is poised to become a leading figure in agroecological research.

Publications Top Notes

  • Title: Interplay Between ROS and Hormones in Plant Defense Against Pathogens

    • Authors: Haghpanah, M.; Namdari, A.; Koozehgar Kaleji, M.; Nikbakht-dehkordi, A.; Arzani, A.; Araniti, F.

    • Year: 2025

    • Citation: DOI: 10.3390/plants14091297

  • Title: Evaluation, Quantification, and Mapping of Ecosystem Services in Canola Agroecosystems

    • Authors: Koozehgar Kaleji, M.; Kazemi, H.; Kamkar, B.; Amirnejad, H.; Hosseinalizadeh, M.

    • Year: 2023

    • Citation: DOI: 10.1007/s11355-023-00552-y

  • Title: Inoculation with Mycorrhiza and Azotobacter chroococcum Affects the Quantitative and Qualitative Characteristics of Eryngium caeruleum at Different Planting Densities

  • Title: Quantitative and Qualitative Performance of Froriepia subpinnata as Affected by Mycorrhizal Symbiosis, Compost Tea, and Vermicompost

 

Xiangfei Li | Agricultural and Biological Sciences | Best Researcher Award

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Dr. Xiangfei Li | Agricultural and Biological Sciences | Best Researcher Award

Associate professor at Nanjing University of Finance and Economics, China

Dr. Xiangfei Li is an accomplished researcher in food science and gut microbiota, specializing in the regulatory mechanisms of bioactive compounds and their impact on metabolic health. She holds a Ph.D. in Food Science and Engineering from Jiangnan University and currently serves as an Associate Professor at Nanjing University of Finance and Economics. Her research focuses on feruloyl oligosaccharides from rice bran and their effects on gut microbiota, as well as the hypoglycemic properties of lactic acid bacteria for managing Type 2 Diabetes. With a strong background in food chemistry, microbiology, and functional foods, Dr. Li has led multiple research projects, supervised graduate students, and contributed significantly to scientific literature. She has received recognition for her work through research grants and academic honors. Her contributions to nutritional sciences and disease prevention continue to make a significant impact in the field of functional food research and microbiome health.

Professional Profile

Education

Dr. Xiangfei Li has a strong academic background in food science and engineering, with a focus on functional foods, microbiome research, and metabolic health. She earned her Ph.D. in Food Science and Engineering from Jiangnan University (2012-2016), where she conducted research on bioactive compounds and their role in gut microbiota regulation under the guidance of Professor Chen Wei. Prior to that, she completed her Master’s degree in Food Science at Jiangsu University (2009-2012), mentored by Professor Huang Daming, focusing on nutritional biochemistry and food processing technologies. Her education provided her with a comprehensive foundation in food chemistry, microbiology, and biomedical applications, allowing her to integrate biotechnology and nutrition in her research. Through her academic training, she developed expertise in functional food development, intestinal microbiota analysis, and metabolic health studies, laying the groundwork for her successful career as a researcher and educator in the field of food science.

Professional Experience

Dr. Xiangfei Li has built a distinguished career in food science and microbiome research, with extensive experience in academia and research. She began her professional journey as a Lecturer at Nanjing University of Finance and Economics in 2016, where she contributed to food science education, research, and student mentorship. In 2022, she was promoted to Associate Professor, reflecting her academic achievements and research excellence. Throughout her tenure, she has led numerous research projects focusing on functional food bioactives, gut microbiota regulation, and metabolic health. She has also been actively involved in curriculum development, interdisciplinary collaborations, and scientific outreach, helping to advance the field of food science and nutrition. In addition to her teaching responsibilities, Dr. Li has supervised graduate students, published research articles, and contributed to food innovation studies. Her professional expertise continues to shape functional food development and disease prevention strategies in the scientific community.

Research interest

Dr. Xiangfei Li’s research interests lie at the intersection of food science, gut microbiota, and metabolic health, with a strong focus on functional food bioactives and their regulatory effects. She specializes in the extraction, purification, and characterization of feruloyl oligosaccharides from rice bran, investigating their role in modulating intestinal microbiota and enhancing gut health. Her work also explores the hypoglycemic effects of lactic acid bacteria, aiming to develop probiotic-based interventions for Type 2 Diabetes. Using animal models, in vitro assays, and microbiome analysis, she seeks to understand how bioactive food compounds influence metabolic processes and disease prevention. Additionally, she is interested in the development of gut microbiota databases and simulated gastrointestinal models to study the metabolism of functional ingredients. By integrating food chemistry, microbiology, and biotechnology, Dr. Li’s research contributes to advancing nutritional science and personalized dietary strategies for improved health outcomes.

Award & Honor

Dr. Xiangfei Li has received numerous awards and honors in recognition of her outstanding contributions to food science, gut microbiota research, and functional food innovation. Her work on feruloyl oligosaccharides and lactic acid bacteria has earned her research grants, institutional awards, and accolades from scientific organizations. She has been acknowledged for her innovative approaches to gut health and metabolic disease prevention, particularly in developing functional foods with bioactive properties. Dr. Li has also been invited to present her findings at national and international conferences, where her research on intestinal microbiota and diabetes management has been widely recognized. In addition to her academic achievements, she has received grants and funding support for her research projects, further solidifying her reputation as a leading expert in food science and biotechnology. Her continuous efforts in scientific discovery and public health improvement have made her a highly respected researcher in her field.

Conclusion

Dr. Xiangfei Li is a strong candidate for the Best Researcher Award, with a well-defined research niche in food science, gut microbiota, and health applications. Her theoretical and applied research contributions are significant, particularly in diabetes management and functional foods. However, adding details on publications, collaborations, and industry impact would further solidify her position as an outstanding researcher.

Publications Top Noted

  • Development of dual polymerase spiral reaction for detection of Listeria monocytogenes and Staphylococcus aureus simultaneously

    • Authors: M. Zhang, H. Chen, J. Huang, J. Sun, Y. Lu
    • Year: 2025
    • Citations: 0

  • Heterologous Expression and Transglycosylation of Acarviosyltransferase

    • Authors: Z. Xue, Y. Wang, C. Li, S. Zhu, X. Li
    • Year: 2025
    • Citations: 0

  • Cinnamaldehyde for the Prevention and Control of Foodborne Pathogens and Their Biofilms: a Review of Research and Applications

    • Authors: X. Du, X. Hu, Z. Feng, X. Pang, Y. Lu
    • Year: 2025
    • Citations: 0

  • Regulatory mechanisms of the probiotic-targeted gut–liver axis for the alleviation of alcohol-related liver disease: a review

    • Authors: F. Yang, X. Li, J. Sun, Q. Sun, Y. Lu
    • Year: 2025
    • Citations: 0

  • Transcription factor NeyR enhances neomycin synthesis in Streptomyces fradiae

    • Authors: Y. Cheng, X. Li, R. Han, Y. Liu, Z. Xue
    • Year: 2024
    • Citations: 0

  • Screening of bile salt hydrolase-producing lactic acid bacteria and evaluation of cholesterol-lowering activity in vitro

    • Authors: C. Lv, X. Pang, J. Sun, X. Li, Y. Lu
    • Year: 2024
    • Citations: 0

  • Rapid and accurate AuNPs-sodium deoxycholate-propidium monoazide-qPCR technique for simultaneous detection of viable Listeria monocytogenes and Salmonella

    • Authors: J. Huang, X. Pang, X. Li, J. Sun, Y. Lu
    • Year: 2024
    • Citations: 2

 

Ahmad Ratib Sharafat | Agricultural and Biological Sciences | Best Researcher Award

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Dr. Ahmad Ratib Sharafat | Agricultural and Biological Sciences | Best Researcher Award

Afghanistan at Sayed jamalluddin Afghani University, Afghanistan

Ahmad Ratib Sharafat is a dedicated PhD candidate in Agricultural Biotechnology at Akdeniz University, with a strong academic foundation that includes a Master’s degree from Kazakh National Agrarian University and a Bachelor’s degree from Nangarhar University. His expertise spans plant breeding, tissue culture, and data analysis using R Studio, complemented by experience in teaching as a university assistant. Ahmad has presented at various international conferences and published research on the effects of dimethyl sulfoxide on wheat regeneration, showcasing his contributions to the field. Proficient in multiple languages, he actively engages in research and communication within the global academic community. His commitment to continuous learning and improvement positions him as a promising researcher in agricultural biotechnology.

Publication Profile

Google Scholar

Strengths for the Award:

  1. Academic Background:
    • Ahmad holds a BSc in Agronomy from Nangarhar University, an MSc in Agricultural Biotechnology from Kazakh National Agrarian University, and is currently pursuing a PhD at Akdeniz University. This extensive academic background provides him with a strong theoretical foundation and a diverse skill set in plant biotechnology.
  2. Research Contributions:
    • His publication on the effects of dimethyl sulfoxide on embryogenesis and plant regeneration demonstrates his ability to conduct significant research that contributes to the field of agricultural biotechnology. This work reflects innovative approaches to plant tissue culture, a critical area for improving crop resilience and yield.
  3. Teaching Experience:
    • As a university teaching assistant, Ahmad has not only managed documentation but has also played a vital role in guiding students in practical and research work. His involvement in various committees showcases his leadership skills and dedication to academic excellence.
  4. Data Analysis Skills:
    • Ahmad is proficient in data analysis using R Studio, which is essential for modern research. This skill allows him to effectively interpret research data and contribute to scientific discussions, enhancing the quality of his research outputs.
  5. Communication and Language Skills:
    • Ahmad is fluent in multiple languages, including English, Russian, Turkish, and Persian. His ability to communicate effectively in these languages facilitates collaboration in international research settings and allows him to present his findings to a broader audience.
  6. Active Participation in Conferences:
    • His engagement in various international webinars and conferences indicates his commitment to continuous learning and staying updated on current advancements in his field. This participation also demonstrates his ability to network and exchange ideas with other researchers.

Areas for Improvement:

  1. Expanding Research Scope:
    • While Ahmad’s current research is focused on plant tissue culture, he may benefit from exploring related fields such as genetic engineering or sustainable agriculture practices. Broadening his research scope could lead to more interdisciplinary projects and collaborations.
  2. Publication Frequency:
    • Increasing the number of publications within a specific timeframe can enhance his visibility and reputation in the academic community. Setting goals for regular contributions to journals and conferences will strengthen his research profile.
  3. Grant Writing Skills:
    • Developing grant writing skills would be beneficial for securing funding for future research projects. Participating in workshops or seeking mentorship in grant writing could help Ahmad gain the necessary experience.

Education:

Ahmad Ratib Sharafat has a strong educational background in agricultural sciences. He completed his Bachelor of Science in Agronomy at Nangarhar University in Afghanistan, where he focused on plant production, graduating with a final grade of 78.88%. His thesis investigated the cross-breeding of two winter wheat varieties. He then pursued a Master of Science in Agricultural Biotechnology at Kazakh National Agrarian University in Kazakhstan, specializing in plant tissue culture and achieving a final grade of 3.55%. His master’s thesis focused on creating new drought-tolerant soybean lines through cell selection. Currently, Ahmad is a PhD candidate in Agricultural Biotechnology at Akdeniz University in Turkey, where he is researching the creation of doubled haploid lines of wheat through microspore culture, maintaining a final grade of 3.62%. His academic journey reflects a deep commitment to advancing knowledge in plant biotechnology and agricultural practices.

Experience:

Ahmad Ratib Sharafat is a dedicated PhD candidate in Agricultural Biotechnology at Akdeniz University, with a robust academic background that includes a BSc in Agronomy from Nangarhar University and an MSc in Agricultural Biotechnology from Kazakh National Agrarian University. His expertise encompasses plant breeding, tissue culture, and farming production, complemented by hands-on experience in greenhouse operations and research methodologies. Currently serving as a university teaching assistant at Sayed Jamaluddin Afghani University in Afghanistan, he manages administrative tasks, participates in lectures, and provides guidance to students in practical and research activities. Ahmad possesses strong data analysis skills using R Studio and is adept at using BioRender for visual presentations. Additionally, he has actively participated in numerous international conferences and webinars, showcasing his research on topics such as plant regeneration and genetic improvement, while also engaging in volunteer translation work to support his community.

Research Focus:

Ahmad Ratib Sharafat’s research focuses on agricultural biotechnology, specifically in the areas of plant tissue culture and genetic improvement of crops. His doctoral work at Akdeniz University centers on the creation of doubled haploid lines of wheat through microspore culture, which aims to enhance genetic uniformity and improve breeding efficiency. This research is pivotal for developing drought-tolerant and high-yield crop varieties, addressing global food security challenges. Ahmad’s previous work includes studying the effects of dimethyl sulfoxide on embryogenesis and plant regeneration in wheat anther culture, highlighting his commitment to advancing innovative biotechnological methods in plant breeding. Through his research, he aims to contribute to sustainable agricultural practices and improve crop resilience in the face of environmental stressors.

Awards and Honors:

Ahmad Ratib Sharafat has received several awards and honors throughout his academic career, showcasing his commitment to excellence in research and education. His achievements include recognition for outstanding presentations at international conferences, such as the “Role of Genes in Plant Breeding” at Al-Farabi Kazakh National University, where he was a presenter. Additionally, he has been acknowledged for his research contributions, particularly his publication on the effects of dimethyl sulfoxide on embryogenesis in wheat, which has been positively received in the scientific community. His dedication to teaching and student guidance at Sayed Jamaluddin Afghani University further highlights his exemplary service and commitment to advancing knowledge in agricultural biotechnology. These accolades reflect his hard work and passion for the field, positioning him as a promising researcher and educator.

Publication Top Notes:

  • Publication Title: Evaluation of Different Insecticides against Fruit Borer (Helicoverpa armigera) in Tomatoes Grown in Laghman, Afghanistan
    • Authors: MI Azizi, W Danish, AR Sharafat
    • Year: 2024
    • Cited by: 0
  • Publication Title: The Effect of Dimethyl Sulfoxide on Embryogenesis and Green Plant Regeneration in Wheat (Triticum aestivum L.) Anther Culture
    • Authors: AR Sharafat, E Ari, A Izmirli
    • Year: 2023
    • Cited by: 0
  • Publication Title: ИЗУЧЕНИЕ ПРОЦЕССА КАЛЛУСОГЕНЕЗА СОИ (Study of the Process of Callus Formation in Soybean)
    • Authors: S A.R
    • Year: 2017
    • Cited by: 0

Conclusion:

Ahmad Ratib Sharafat is a dedicated and skilled researcher in the field of agricultural biotechnology, with a proven track record of academic excellence and research contributions. His strengths in teaching, data analysis, and multilingual communication, combined with a commitment to continuous learning, make him an excellent candidate for the Best Researcher Award. By addressing areas for improvement, he can further enhance his impact in the field and contribute to the advancement of agricultural biotechnology.