Marisa Lúcia Romani Paraboni | Immunology and Microbiology | Editorial Board Member

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Prof. Dr. Marisa Lúcia Romani Paraboni | Immunology and Microbiology | Editorial Board Member

Professor | Fundação Universidade Regional Integrada Campus Erechim | Brazil

Prof. Dr. Marisa Lúcia Romani Paraboni, a faculty member at the Universidade Federal de São Paulo, is an accomplished scholar recognized for her contributions to her field of expertise, where she integrates advanced research, academic leadership, and interdisciplinary collaboration. She holds graduate and postgraduate degrees in areas aligned with her specialization, complemented by advanced training that strengthened her methodological and analytic foundations. Throughout her career, she has served in academic and professional roles that include leading research initiatives, mentoring emerging scholars, and contributing to institutional and collaborative projects that advance scientific inquiry and public impact. Her research focuses on key thematic areas relevant to her discipline, and her scholarly output includes peer-reviewed publications, contributions to collective volumes, and dissemination activities that support knowledge translation and community engagement. She has been recognized with honors that reflect her academic excellence, service, and professional standing, and she contributes to the scholarly community through editorial activities, participation in academic societies, and involvement in committees that uphold research quality and ethical standards. Her commitment to advancing science, fostering innovation, and strengthening her field positions her as a distinguished candidate for this award.

Profiles:  Scopus

Featured Publications

1. Author(s). (2022). Comparative study of oxidative stress and antioxidative markers in patients infected with Toxoplasma gondii. Parasitology International, volume(issue), pages.

Her work advances scientific understanding and clinical insight by integrating rigorous research with practical applications that strengthen public health and diagnostic practices. Through her contributions to biomedical investigation and academic leadership, she supports innovation that enhances societal well-being and informs evidence-based decision-making.

Ariel Ramirez Cortes | Immunology and Microbiology | Best Researcher Award

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Prof. Ariel Ramirez Cortes | Immunology and Microbiology | Best Researcher Award

Researcher | Universidad Nacional Autónoma de México | Mexico

Prof. Ariel Ramírez Cortes is an accomplished academic and researcher with extensive training spanning undergraduate, graduate, doctoral, and postdoctoral studies, primarily in health sciences, public health, and nursing research. He has consistently engaged in professional development through numerous specialized courses, workshops, seminars, and symposia, both nationally and internationally, covering topics from statistics and immunology to advanced medical care and research methodologies. His participation in conferences and interdisciplinary forums reflects a strong commitment to scientific exchange and collaboration. As an educator, he has taught a wide range of subjects, including anatomy, physiology, critical care nursing, and quantitative research methods, contributing significantly to the formation of future professionals. His profile is marked by a dedication to continuous learning, interdisciplinary integration, and the advancement of healthcare education. These qualities, combined with his active engagement in academic and research activities, position him as a strong and capable candidate for high-level professional recognition.

Profiles: Google Scholar

Featured Publications

1. Arenas-Montaño, G., Hernández, E. A. G., Ramírez-Cortes, A., Rodríguez, E. A., & others. (2022). Gender-based violence and its prevention in university nursing areas. World Journal of Advanced Research and Reviews, 14(2), 246–252.

2. Trujillo, J. A., Cortes, A. R., & Guajardo, L. C. (2020). Estrategia para disminuir la prevalencia de síndrome metabólico en adolescentes con sobrepeso/obesidad. CuidArte, 6(11), 6–15.

3. Villaseñor, K. A. P., Cabrera, N. C., Rentería, M. L. J., & Cortes, A. R. (2020). Estudio cuali-cuantitativo sobre cómo perciben los estudiantes de pregrado en psicología sus conocimientos éticos profesionales. Revista Electrónica de Psicología Iztacala, 23(2).

4. Piñón-Zárate, G., Hernández-Téllez, B., Ramírez-Cortés, A., Jarquín-Yáñez, K., & others. (2025). Chitosan microparticles coupled with MAGE-AX and CpGs as a treatment for murine melanoma. Pharmaceutics, 17(7), 932.

5. Ramírez Cortes, A., Castell Rodríguez, A. E., Herrera Enrique, M., & others. (2025). Preparation of nanoparticles for evaluation of antitumor effect in a melanoma model. European Journal of Immunology, 54, 769.

Prof. Ariel Ramírez Cortes advances health sciences through research that strengthens public health, immunology, and evidence-based nursing practice. His commitment to interdisciplinary education and scientific collaboration fosters better-prepared healthcare professionals and contributes to improved population well-being.

Yuri Porto | Microbiologia | Best Review Paper Award

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Dr. Yuri Porto | Microbiologia | Best Review Paper Award

Associate Researcher | Universidade Federal de Mato Grosso | Brazil

Dr. Yuri Duarte Porto is a postdoctoral researcher at the Federal University of Mato Grosso, specializing in microbiology, food microbiology, food science, biostatistics, and public health. He holds a Ph.D. in Veterinary Sciences from the Federal Rural University of Rio de Janeiro, where his research focused on the occurrence and control of Salmonella spp. in native round fish farming and hybrid species, conducted in collaboration with Embrapa Agroindústria de Alimentos. He also earned a Master’s degree in Food Science and Technology, concentrating on the mycotoxicological and microbiological control of corn and wheat grains through ozone treatment, and has a postgraduate specialization in Applied Statistics, applying R programming for systematic reviews, content analysis, and lexicometry in veterinary and food science contexts. Professionally, Dr. Porto has contributed to leading research laboratories, including the Laboratory of Molecular Food Microbiology and the Laboratory of Meat, Fish, and Derivatives Technology, where he has developed and implemented methodologies to enhance food safety and public health outcomes. His work has been widely recognized in the scientific community, with numerous citations reflecting the impact of his research. Dr. Porto’s scholarly contributions have earned him multiple awards for excellence in research and presentations, demonstrating his commitment to advancing knowledge in veterinary and food sciences. His integrated expertise in microbiology, food safety, and statistical analysis positions him as a distinguished researcher, contributing significantly to both academic scholarship and applied practices in public health and food technology.

Profiles: Google Scholar | Scopus | ORCID

Featured Publications

1. Trombete, F. M., Porto, Y. D., Freitas‐Silva, O., Pereira, R. V., Direito, G. M., & others. (2017). Efficacy of ozone treatment on mycotoxins and fungal reduction in artificially contaminated soft wheat grains. Journal of Food Processing and Preservation, 41(3), e12927.

2. Porto, Y. D., Trombete, F. M., Freitas-Silva, O., De Castro, I. M., Direito, G. M., & others. (2019). Gaseous ozonation to reduce aflatoxins levels and microbial contamination in corn grits. Microorganisms, 7(8), 220.

3. Trombete, F., Minguita, A., Porto, Y., Freitas-Silva, O., Freitas-Sá, D., Freitas, S., & others. (2016). Chemical, technological, and sensory properties of wheat grains (Triticum aestivum L) as affected by gaseous ozonation. International Journal of Food Properties, 19(12), 2739–2749.

4. Trombete, F. M., de Ávila Moraes, D., Porto, Y. D., Santos, T. B., Direito, G. M., & others. (2014). Determination of aflatoxins in wheat and wheat by-products intended for human consumption, marketed in Rio de Janeiro, Brazil. Journal of Food and Nutrition Research, 2(10), 671–674.

5. Porto, Y. D., Fogaca, F. H. S., Andrade, A. O., da Silva, L. K. S., Lima, J. P., da Silva, J. L., & others. (2022). Salmonella spp. in aquaculture: An exploratory analysis (integrative review) of microbiological diagnoses between 2000 and 2020. Animals, 13(1), 27.

Kawther Ali Zaher | Molecular Microbiology | Best Researcher Award

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Prof. Dr. Kawther Ali Zaher | Molecular Microbiology | Best Researcher Award

Proffessor | King Abdulaziz University | Saudi Arabia

Prof. Dr. Kawther Ali Zaher, MD, VMD, MSc, PhD, is a distinguished Professor of Virology and Immunology at the King Fahd Medical Research Center and the Faculty of Applied Medical Sciences, King Abdulaziz University, Saudi Arabia. She is a certified Biorisk Management Officer and Advisor by the International Federation of Biosafety Associations, recognized for her extensive expertise in molecular virology, immunology, and infectious diseases. Prof. Zaher holds advanced degrees in veterinary medicine, virology, and medicine from Cairo University and October 6 University, with a strong academic foundation in antiviral research and vaccine development. Her professional journey spans progressive roles from researcher to professor, during which she has successfully led national and international research projects, including those funded by the National Research Center, Egypt. Her pioneering work focuses on the diagnosis, control, and prevention of viral diseases affecting both human and animal health, contributing significantly to molecular virology advancements. Prof. Zaher has served as an editor for several international journals and is an active member of multiple professional associations, including the American Microbiology Association and the Egyptian Biosafety Association. Her leadership, dedication, and scholarly excellence have positioned her as an influential figure in biomedical research, inspiring innovation and collaboration in virology and immunology.

Profiles: Google Scholar | ORCID

Featured Publications

1. Zaher, K. S., Ahmed, W. M., & Zerizer, S. N. (2008). Observations on the biological effects of black cumin seed (Nigella sativa) and green tea (Camellia sinensis). Global Veterinaria, 2(4), 198–204.

2. Ahmed, W. M., & Zaher, K. S. (2008). Observations on lumpy skin disease in local Egyptian cows with emphasis on its impact on ovarian function. African Journal of Microbiology Research, 2(10), 252–257.

3. Zaher, K., Basingab, F., Alrahimi, J., Basahel, K., & Aldahlawi, A. (2023). Gender differences in response to COVID-19 infection and vaccination. Biomedicines, 11(6), 1677.

4. Zaher, K. S., & Ahmed, W. M. (2011). Investigation on Bovine Ephemeral Fever virus in Egyptian cows and buffaloes with emphasis on isolation and identification of a field strain. Global Veterinaria, 6(5), 447–452.

5. Zaher, K. S., & Ahmed, W. M. (2014). Bovine leukemia virus infection in dairy cows in Egypt. Academic Journal of Cancer Research, 7(2), 126–130.*

Christy Echakachi Manyi-Loh | Microbiology | Women Researcher Award

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Dr. Christy Echakachi Manyi-Loh | Microbiology | Women Researcher Award

Part time lecturer/postdoctoral research fellow, Faculty of Health and Environmental Sciences, Department of Life Sciences, Central University of Technology, Bloemfontein, Free State, South Africa

Christy Echakachi Manyi-Loh is a dedicated researcher and educator in the field of microbiology, currently serving as a part-time lecturer in the Department of Life Sciences at the Central University of Technology in Bloemfontein, South Africa. Born on August 6, 1982, in Cameroon, she has built a remarkable career centered on antimicrobial resistance and renewable energy, showcasing her commitment to addressing public health concerns through her research initiatives.

Profile

Scopus

Education 🎓

Christy’s academic journey began at the University of Buea in Cameroon, where she earned her Bachelor of Science in Microbiology (2000-2003) and a Master of Science in Microbiology (2004-2007), graduating with a GPA of 3.14/4. She then pursued her Doctorate at the University of Fort Hare in South Africa, completing her Ph.D. in Microbiology from 2009 to 2012. Her extensive education laid the foundation for her expertise in microbiology, particularly in the areas of environmental and applied microbiology.

Experience 💼

With over two decades of experience in academia and research, Christy has held various positions. She has worked as a tutor and demonstrator at the University of Fort Hare, where she honed her teaching skills from 2010 to 2012. Currently, she balances her role as a part-time lecturer at the Central University of Technology with postdoctoral fellowships focusing on food safety culture and renewable energy. Her managerial experience includes overseeing a daycare center and serving as the General Manager of S and L TECH (Pty), where she is involved in editing and proofreading.

Research Interests 🔬

Christy’s research interests encompass antimicrobial resistance, natural products, renewable energy, and the microbial dynamics involved in biogas production. She has managed multiple interdisciplinary research projects, focusing on the health implications of microbial contamination in food and the efficacy of biogas technology in energy generation and waste management. Her work is characterized by a strong emphasis on sustainability and public health.

Awards 🏆

Throughout her career, Christy has received several prestigious awards, including the Dean’s Trophy for the Best Publication in 2023 and multiple postdoctoral fellowships from renowned organizations such as the Whole and Retail Sector Education Training Authority and the National Research Foundation of South Africa. She was also recognized as the Best Student in Research Project by The American Society of Microbiology in 2007 and received the Senate Prize for Best Student in Microbiology during her undergraduate studies.

Publications  Top Notes📚

Christy has made significant contributions to the field of microbiology, authoring numerous research articles in peer-reviewed journals. Below is a selection of her notable publications:

  1. Manyi-Loh, C.E., Lues, R. (2023). A South African Perspective on the Microbiological and Chemical Quality of Meat: Plausible Public Health Implications. Microorganisms, 11, 2484. Link
    Cited by: Cite This Article
  2. Manyi-Loh, C.E.; Lues, R. (2023). Anaerobic Digestion of Lignocellulosic Biomass: Substrate Characteristics (Challenge) and Innovation. Fermentation, 9, 755. Link
    Cited by: Cite This Article
  3. Manyi-Loh, C.E.; Okoh, A.I.; Lues, R. (2023). Occurrence and Multidrug Resistance in Strains of Listeria monocytogenes Recovered from the Anaerobic Co-Digestion Sludge Contained in a Single Stage Steel Biodigester: Implications for Antimicrobial Stewardship. Microorganisms, 11, 725. Link
    Cited by: Cite This Article
  4. Manyi-Loh, C.E., Okoh, A.I., Lues, R. (2023). Prevalence of Multidrug-Resistant Bacteria (Enteropathogens) Recovered from a Blend of Pig Manure and Pinewood Saw Dust during Anaerobic Co-Digestion in a Steel Biodigester. International Journal of Environmental Research and Public Health, 20, 984. Link
    Cited by: Cite This Article
  5. Manyi-Loh, C.E., Lues, R. (2022). Reduction in Bacterial Pathogens in a Single Stage Steel Biodigester Co-Digesting Saw Dust and Pig Manure at Psychrophilic Temperature. Applied Sciences, 12. Link
    Cited by: Cite This Article

Vikram Kumar | Microbiology | Best Research Article Award

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Dr. Vikram Kumar | Microbiology | Best Research Article Award

Assistant professor, SRM University Delhi-NCR Sonepat Haryana, India

Profile

Google Scholar

Short Bio 🧑‍🔬

Dr. Vikram is a dedicated microbiologist with a Ph.D. from NIFTEM-K, Sonepat. His research primarily focuses on riboflavin-producing probiotic strains and their applications in food safety and health. With a robust academic foundation and extensive publication record, Dr. Vikram aims to advance the fields of microbiology and biotechnology through innovative research and collaborative efforts.

Education 🎓

Dr. Vikram completed his Ph.D. in Microbiology from NIFTEM-K, Sonepat, in 2024, achieving a CGPA of 6.7. He holds an M.Sc. in Microbiology from Maharshi Dayanand University, Rohtak, where he earned 7.89. Prior to that, he obtained a B.Sc. in Microbiology from the University of Delhi with a percentage of 67%. His academic journey laid a strong foundation for his research in microbial technology and applications.

Experience 💼

Dr. Vikram has served as a mentor for two M.Tech. students, guiding their projects on encapsulation techniques and probiotic development. His hands-on experience with microbiological and molecular techniques equips him with the skills necessary for impactful research. Dr. Vikram’s commitment to teaching and mentorship highlights his dedication to fostering the next generation of scientists in the field of microbiology.

Research Interests 🔬

Dr. Vikram’s research interests include microbiological techniques, probiotic development, and the applications of riboflavin-producing strains in food technology. He is particularly passionate about exploring the potential of probiotics in enhancing food safety and health benefits through innovative biotechnological solutions.

Awards 🏆

Dr. Vikram has been recognized for his academic excellence and research contributions. His work has been pivotal in advancing knowledge in the field of microbiology, and he continues to strive for innovation and improvement in his research methodologies. He aims to further his impact by receiving the “Best Scholar Award,” which would recognize his dedication and achievements.

Publications Top Notes 📚

Dr. Vikram has authored and co-authored numerous publications in reputable journals. Here are some notable works:

  1. Kumar, V., Mishra, V., Rana, A., Ahire, J.J. (2022). Riboswitch-mediated regulation of riboflavin biosynthesis genes in prokaryotes. 3 Biotech. https://doi.org/10.1007/s13205-022-03348-3
    Cited by 45 articles
  2. Kumar, V., Ahire, J.J., Taneja, N.K. (2023). Techno-Functional Assessment of Riboflavin-Enriched Yogurt-Based Fermented Milk Prepared by Supplementing Riboflavin-Producing Probiotic Strains of Lactiplantibacillus plantarum. Probiotics and Antimicrobial Proteins. https://doi.org/10.1007/s12602-022-1026-6
    Cited by 10 articles
  3. Kumar, V., Taneja, N.K., Ahire, J.J. (2023). Microencapsulation of riboflavin-producing Lactiplantibacillus plantarum MTCC 25432 and Evaluation of its Survival in Simulated Gastric and Intestinal Fluid. Probiotics and Antimicrobial Proteins. https://doi.org/10.1007/s12602-023-10115-0
    Cited by 5 articles
  4. Kumar, V., Taneja, N.K., Ahire, J.J. (2024). Advancing microbial food safety and hazard analysis through predictive mathematical modeling. The Microbe. https://doi.org/10.1016/j.microb.2024.100049
    Cited by 2 articles
  5. Ahire, J.J., Kumar, V., & Rohilla, A. (2023). Understanding Osteoporosis: Human Bone Density, Genetic Mechanisms, Gut Microbiota, and Future Prospects. Probiotics and Antimicrobial Proteins. https://doi.org/10.1007/s12602-023-10185-0
    Cited by 3 articles