Wael El-Sayed | Microbiology | Best Research Article Award

Prof Dr. Wael El-Sayed | Microbiology | Best Research Article Award

Professor, Ain Shams University, Egypt

Dr. Wael M. El-Sayed is a distinguished Professor of Toxicology and Physiology with over 30 years of experience in research, education, and mentorship. He has made significant contributions to the fields of toxicology, drug development, and molecular biology, particularly in understanding the therapeutic mechanisms of natural products. His academic journey has taken him from Cairo to Salt Lake City, and his work continues to impact the global scientific community.

Profile

Scopus

Strengths for the Award

  1. Extensive Research Experience:
    • Dr. El-Sayed has over 30 years of experience in physiology, toxicology, drug development, molecular biology, natural products, and tissue culture research. This extensive background demonstrates his deep knowledge and expertise in these fields.
  2. Diverse Research Interests:
    • His research spans a wide range of topics, including natural products, drug-drug interactions, chemoprotection strategies in cancer, antioxidants, and biochemical and molecular toxicology. This diversity reflects his ability to contribute to various research areas, which can be a significant advantage for a “Best Research Article Award.”
  3. High-Impact Publications:
    • Dr. El-Sayed has published research in reputable journals, such as Frontiers in Oncology and Journal of King Saud University – Science, which indicates the quality and relevance of his work. His recent studies on topics like the miRNome of hepatocellular carcinoma and potential COVID-19 inhibitors showcase his involvement in cutting-edge research.
  4. International Collaboration:
    • He has collaborated with researchers from different countries and institutions, including the University of Utah, USA, and King Faisal University, Saudi Arabia. This international exposure enriches his research perspectives and broadens the impact of his work.
  5. Recent and Relevant Publications:
    • The publication dates of his work, particularly in 2022 and 2023, indicate that Dr. El-Sayed is actively engaged in current research, which is crucial for winning an award for the best research article.

Areas for Improvement

  1. Focus on Breakthrough Research:
    • While Dr. El-Sayed’s research is diverse and impactful, the award committee might prioritize groundbreaking or highly innovative work. Emphasizing and furthering research that introduces novel concepts or significantly advances existing knowledge could strengthen his candidacy.
  2. Citation Impact and Recognition:
    • Although Dr. El-Sayed has published in high-quality journals, the impact of these publications, such as citation counts or recognition in the scientific community, could be further highlighted. Demonstrating the influence of his work on the field would reinforce his qualifications for the award.
  3. Enhanced Dissemination:
    • To increase the visibility and impact of his research, Dr. El-Sayed could focus on disseminating his findings through conferences, workshops, and broader media, enhancing the accessibility and application of his work beyond academic circles.

Education 🎓

Dr. El-Sayed earned his Ph.D. in Toxicology from Ain Shams University, Egypt, in collaboration with the College of Pharmacy, University of Utah, USA. His doctoral research focused on the “Mechanisms of therapeutic activities of Nigella Sativa against lipid peroxidation and hepatotoxicity in male albino rats.” Prior to this, he completed his M.Sc. in Physiology from Ain Shams University, where he explored the “Effect of Nigella Sativa on some physiological and biochemical parameters in male albino rats.” He also holds a B.Sc. in Science from Ain Shams University.

Experience 🧪

Dr. El-Sayed has held several key academic positions throughout his career. Since 2014, he has been a Professor at the Zoology Department, Faculty of Science, Ain Shams University, Cairo, Egypt. He previously served as an Associate Professor at the same department (2009-2014) and at the Biology Department, King Faisal University, Saudi Arabia (2007-2013). His early academic career includes his role as an Assistant Professor at Ain Shams University (2003-2009).

Research Interests 🔬

Dr. El-Sayed’s research spans a broad spectrum of scientific domains, including:

  • Natural products: Investigating therapeutic properties from plant and animal sources.
  • Drug-drug interactions: Understanding how drugs interact and their metabolic pathways.
  • Novel drug evaluation: Assessing the efficacy and safety of new pharmaceuticals.
  • Cancer chemoprotection: Developing strategies for cancer prevention and treatment.
  • Antioxidants: Exploring their role in health and disease.
  • Molecular toxicology: Studying the biochemical and molecular effects of toxins.

Awards 🏆

Dr. El-Sayed’s dedication to scientific research and education has earned him recognition in the academic community. His innovative work in toxicology and natural products has positioned him as a leader in his field, contributing to numerous advancements that have been acknowledged by peers and institutions worldwide.

Publications Top Notes 📚

Dr. El-Sayed has authored numerous impactful publications. Some of his recent notable works include:

miRNome of Child A hepatocellular carcinoma in Egyptian patientsFrontiers in Oncology, 2023. DOI: 10.3389/fonc.2023.1137585
Cited by multiple studies exploring hepatocellular carcinoma.

1,4,9,9-tetramethyloctahydro-4,7-(epoxymethano)azulen-5(1H)-one, a natural product as a potential inhibitor of COVID-19Journal of King Saud University – Science, 2023. DOI: 10.1016/j.jksus.2023.102628
Referenced in research on antiviral drug development.

Investigating the Antifertility Efficacy of Testosterone on Male and Female Albino MicePakistan Journal of Zoology, 2023. DOI: 10.17582/journal.pjz/20211107091104
Contributed to studies on reproductive health.

New Benzochromeno[2,3-d]pyrimidines and Benzochromenotriazolo[1,5-c]pyrimidines as Potential Inhibitors of Topoisomerase IIPolycyclic Aromatic Compounds, 2022. DOI: 10.1080/10406638.2021.2006247
Cited in cancer research for topoisomerase inhibitors.

Conclusion

Dr. Wael M. El-Sayed is a highly qualified candidate for the “Best Research Article Award,” given his extensive experience, diverse research interests, and recent high-impact publications. His work contributes significantly to the fields of toxicology, drug development, and natural products, making him a strong contender. However, to maximize his chances, he may benefit from emphasizing the novelty and broader impact of his research, as well as enhancing its visibility within the scientific community. Overall, his credentials and contributions align well with the criteria for the award, making him a suitable candidate.

Emma Mani Lopez | Microbiology and food preservation | Best Research Article Award

Dr. Emma Mani Lopez | Microbiology and food preservation | Best Research Article Award 

Research assistant, University of the Americas Puebla, Mexico

Emma Mani Lopez, born on April 7, 1980, resides in San Juan Cuautlancingo, Cuautlancingo, Puebla. She can be reached via telephone at 22 22 26 89 40 or on her mobile at 22 21 33 83 00. For correspondence, Emma’s email is emma_ml@yahoo.com.mx. 🏠 Emma’s details reflect her grounded presence in Cuautlancingo, Puebla, where she remains accessible and connected. Whether through traditional phone calls or modern digital communication, Emma ensures she’s reachable to those who need to connect with her.

Studies Academics

Emma Mani Lopez is a distinguished scholar in the field of food sciences, holding a Bachelor’s Degree in Food Engineering from the University of the Americas, Puebla (1998-2003), with the notable thesis on the conservation of watermelon juice using UVC irradiation. She furthered her studies with a Master’s in Food Science from the same institution (2003-2005), focusing on the viability and physicochemical properties of dairy products fermented with probiotics. Emma attained her Doctorate in Food Sciences from the Technological Institute of Veracruz (2006-2011), with a thesis on evaluating the production of reuterin and other metabolites in mixed bacterial cultures. 🎓 Emma’s academic journey reflects her commitment to advancing knowledge and innovation in food science.

Work Activities

As a dedicated research assistant at UDLAP, Emma Mani-López collaborates on diverse projects spanning the realms of food technology and nutrition. From optimizing cheese production processes to developing innovative powdered carbonated beverages, Emma’s expertise contributes to cutting-edge initiatives with industry leaders like Mondeléz International, Inc. and Mushrooms El Encimal MB SA de CV. Her involvement with Grupo Bimbo underscores her commitment to enhancing food quality and shelf life through advanced treatments and extracts. Emma’s multifaceted role extends to education, where she imparts knowledge in Master’s programs focusing on Healthy Gastronomy and Nutrition, embodying a passion for nourishing both minds and bodies. 🧪🍽️

Publications Top Notes

“Organic acids as antimicrobials to control Salmonella in meat and poultry products” – 2012, cited 655 times

“Probiotic viability and storage stability of yogurts and fermented milks prepared with several mixtures of lactic acid bacteria” – 2014, cited 254 times

“Methods for activity assay and evaluation of results” – 2020, cited 112 times

Antimicrobial activity and physical properties of protein films added with cell-free supernatant of Lactobacillus rhamnosus” – 2016, cited 93 times

“Plant-based milk alternatives: Types, processes, benefits, and characteristics” – 2023, cited 78 times

“Antimicrobial activity and storage stability of cell-free supernatants from lactic acid bacteria and their applications with fresh beef” – 2020, cited 73 times

“Antimicrobial activity of whey protein films supplemented with Lactobacillus sakei cell-free supernatant on fresh beef” – 2017, cited 66 times

“The impacts of antimicrobial and antifungal activity of cell‐free supernatants from lactic acid bacteria in vitro and foods” – 2022, cited 60 times

“Effects of alginate-glycerol-citric acid concentrations on selected physical, mechanical, and barrier properties of papaya puree-based edible films and coatings, as evaluated …” – 2019, cited 58 times

“Viability during refrigerated storage in selected food products and during simulated gastrointestinal conditions of individual and combined lactobacilli encapsulated in …” – 2015, cited 56 times